Nutrients in Jellies, no sugar (with sodium saccharin), any flavors

Sweets

Conversion Calculator

Amount of nutrients in 100 g (grams) of Jellies, no sugar (with sodium saccharin), any flavors.

NutrientAmount and UnitPercentage
Water 69.53 g 69.53%
Energy (calorie) 121 kcal
Energy (joule) 505 kJ
Protein 0.55 g 0.55%
Total lipid (fat) 0 g
Ash 0.32 g 0.32%
Carbohydrate, by difference 29.6 g 29.6%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 3.39 g 3.39%
Calcium, Ca 31 mg 0.03%
Iron, Fe 0.15 mg
Magnesium, Mg 4 mg
Phosphorus, P 9 mg 0.01%
Potassium, K 96 mg 0.10%
Sodium, Na 3 mg
Zinc, Zn 0.07 mg
Copper, Cu 0.032 mg
Manganese, Mn 0.029 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.011 mg
Riboflavin 0.015 mg
Niacin 0.22 mg
Pantothenic acid 0.088 mg
Vitamin B-6 0.02 mg
Folate, total 3 µg
Folic acid 0 µg
Folate, food 3 µg
Folate, DFE 3 µg
Choline, total 1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 35 µg
Retinol 0 µg
Carotene, beta 402 µg
Carotene, alpha 7 µg
Cryptoxanthin, beta 38 µg
Vitamin A, IU 707 IU
Lycopene 0 µg
Lutein + zeaxanthin 33 µg
Vitamin E (alpha-tocopherol) 0.33 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 1.2 µg
Fatty acids, total saturated 0 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 0 g
Fatty acids, total monounsaturated 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0 g
18:2 undifferentiated 0 g
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Phytosterols 7 mg 0.01%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg